The Roastery chain is a large, “luxury” Starbucks store model that specializes in serving premium coffee and tea through an oversized roasting system of pure coffee beans. Located next to Meguro River, stores Starbucks has the appearance of a chapel. The roof and the folding doors on the outside are bold. traditional Japanese architectural style, while inside, handcrafted sakura petals hang from the ceiling, connecting to the cherry blossom trees lining the facade. This is the brand’s first store to be designed entirely by a local architect – Mr. Kengo Kuma, as well as the first store to feature "inspiration room", which serves as an event venue. Teavana's largest tea bar is also "follow in the footsteps" present here.
Another common point is the system of pipes in the ceiling through which coffee beans are transported throughout, specialized products are delivered to customers and this is also how branded bread is made. Prince brought inside the store. Tokyo Roastery also has a bar serving Arriviamo cocktail, like in New York and Milan.
Tokyo Roastery leaves customers stunned
in front of the space and the giant coffee "mill"
Giant coffee roasting pot system with height up to nearly 17 m
At Starbucks Reserve Roastery, they even serve alcoholic beverages.
Step inside and you'll feel like you're visiting a museum about coffee. And in addition to coffee, on the third floor you'll find the company's first cocktail bar. Starbucks This is where things get more interesting – in addition to the usual wines, beers and spirits, the bar serves coffee and tea-inspired cocktails like Nakameguro Espresso Martini. Here, the designer Kengo Kuma cleverly incorporated a feature wall made of coffee bean crates, to emphasize the coffee bean factory theme.
The store in Tokyo has an area of nearly 3.000 m².
Coffee is a traditional drink served at the Roastery Tokyo.
Open space of Roastery Tokyo
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